cooking Books for Rent 1426-1500


Recipes into Type, Joan Whitman and Dolores Simon, 0062700340   Recipes into Type
ISBN-10:
 0062700340

ISBN-13:
 9780062700346

Author:
 Joan Whitman and Dolores Simon

Edition:
 

Publisher:
 HarperCollins Publishers

Effortless Elegance with Colin Cowie, Colin Cowie, 0062701525   Effortless Elegance with Colin Cowie
ISBN-10:
 0062701525

ISBN-13:
 9780062701527

Author:
 Colin Cowie

Edition:
 1

Publisher:
 HarperCollins Publishers

The Ultimate Sunflower Book, Lucy Peel, 0062702122   The Ultimate Sunflower Book
ISBN-10:
 0062702122

ISBN-13:
 9780062702128

Author:
 Lucy Peel

Edition:
 

Publisher:
 HarperCollins Publishers

The Tufts University Guide to Total Nutrition, Stanley Gershoff and Catherine Whitney, 0062715887   The Tufts University Guide to Total Nutrition
ISBN-10:
 0062715887

ISBN-13:
 9780062715883

Author:
 Stanley Gershoff and Catherine Whitney

Edition:
 2

Publisher:
 HarperCollins Publishers

Katie Brown Entertains, Katie Brown, 0062716158   Katie Brown Entertains
ISBN-10:
 0062716158

ISBN-13:
 9780062716156

Author:
 Katie Brown

Edition:
 First Edition

Publisher:
 HarperCollins Publishers

The Buyer's Guide to American Wines, Anthony D. Blue, 0062731580   The Buyer's Guide to American Wines
ISBN-10:
 0062731580

ISBN-13:
 9780062731586

Author:
 Anthony D. Blue

Edition:
 2 Rev Sub

Publisher:
 HarperCollins Publishers

The Tufts University Guide to Total Nutrition, Stanley Gershoff and Catherine Whitney, 0062733168   The Tufts University Guide to Total Nutrition
ISBN-10:
 0062733168

ISBN-13:
 9780062733160

Author:
 Stanley Gershoff and Catherine Whitney

Edition:
 2

Publisher:
 HarperCollins Publishers

Shaken Not Stirred, Anistatia R. Miller and J. Brown, 0062734881   Shaken Not Stirred
ISBN-10:
 0062734881

ISBN-13:
 9780062734884

Author:
 Anistatia R. Miller and J. Brown

Edition:
 

Publisher:
 HarperCollins Publishers

Emily Post's Entertaining, Peggy Post, 006273640X   Emily Post's Entertaining
ISBN-10:
 006273640X

ISBN-13:
 9780062736406

Author:
 Peggy Post

Edition:
 1st

Publisher:
 HarperCollins Publishers

Emily Post on Entertaining, Elizabeth L. Post, 0062740067   Emily Post on Entertaining
ISBN-10:
 0062740067

ISBN-13:
 9780062740069

Author:
 Elizabeth L. Post

Edition:
 1st Edition

Publisher:
 HarperCollins Publishers

Emily Post on Entertaining, Elizabeth L. Post, 0062740075   Emily Post on Entertaining
ISBN-10:
 0062740075

ISBN-13:
 9780062740076

Author:
 Elizabeth L. Post

Edition:
 REV

Publisher:
 HarperCollins Publishers

Wine Country Access - Northern California, Richard Saul Wurman, 0062770063   Wine Country Access - Northern California
ISBN-10:
 0062770063

ISBN-13:
 9780062770066

Author:
 Richard Saul Wurman

Edition:
 1st

Publisher:
 HarperCollins Publishers

Access Guides, Richard Saul Wurman, 0062771647   Access Guides
ISBN-10:
 0062771647

ISBN-13:
 9780062771643

Author:
 Richard Saul Wurman

Edition:
 3

Publisher:
 HarperCollins Publishers

France, Wine Country, Access Guides Staff, 0062771930   France, Wine Country
ISBN-10:
 0062771930

ISBN-13:
 9780062771933

Author:
 Access Guides Staff

Edition:
 2

Publisher:
 HarperCollins Publishers

California Wine Country, Richard Saul Wurman, 0062772899   California Wine Country
ISBN-10:
 0062772899

ISBN-13:
 9780062772893

Author:
 Richard Saul Wurman

Edition:
 5

Publisher:
 HarperCollins Publishers

The Little House Cookbook, Barbara M. Walker, 0064460908   The Little House Cookbook
ISBN-10:
 0064460908

ISBN-13:
 9780064460903

Author:
 Barbara M. Walker

Edition:
 3

Publisher:
 HarperCollins Publishers

Food Preparation for the Professional, Mizer, David A. and Porter, Mary, 0064535142   Food Preparation for the Professional
ISBN-10:
 0064535142

ISBN-13:
 9780064535144

Author:
 Mizer, David A. and Porter, Mary

Edition:
 

Publisher:
 Addison-Wesley Educational Publishers, Incorporated

Science of Food, Marion Bennion, 0064535320   Science of Food
ISBN-10:
 0064535320

ISBN-13:
 9780064535328

Author:
 Marion Bennion

Edition:
 

Publisher:
 Harper & Row Limited

How to Shop for Food, Jean Rainey, 0064633403   How to Shop for Food
ISBN-10:
 0064633403

ISBN-13:
 9780064633406

Author:
 Jean Rainey

Edition:
 First Edition

Publisher:
 Barnes & Noble, Incorporated

For Gourmets with Ulcers, Toni M. Bruyere and Sidney J. Robey, 0064633950   For Gourmets with Ulcers
ISBN-10:
 0064633950

ISBN-13:
 9780064633956

Author:
 Toni M. Bruyere and Sidney J. Robey

Edition:
 

Publisher:
 HarperCollins Publishers

The Low Cholesterol Cookbook, Mabel Cavaiani, 0064634086   The Low Cholesterol Cookbook
ISBN-10:
 0064634086

ISBN-13:
 9780064634083

Author:
 Mabel Cavaiani

Edition:
 [Paperback ed.]

Publisher:
 HarperCollins Publishers

The Epicure's Very Low Carbohydrate Cookbook, Marilyn Van Syckel, 0064634167   The Epicure's Very Low Carbohydrate Cookbook
ISBN-10:
 0064634167

ISBN-13:
 9780064634168

Author:
 Marilyn Van Syckel

Edition:
 

Publisher:
 Barnes & Noble, Incorporated

The Home Canning and Preserving Book, Ann Seranne, 0064634248   The Home Canning and Preserving Book
ISBN-10:
 0064634248

ISBN-13:
 9780064634243

Author:
 Ann Seranne

Edition:
 

Publisher:
 HarperCollins Publishers

The Allergy Cookbook, Carol G. Emerling and Eugene O. Jonckers, 0064634272   The Allergy Cookbook
ISBN-10:
 0064634272

ISBN-13:
 9780064634274

Author:
 Carol G. Emerling and Eugene O. Jonckers

Edition:
 REP

Publisher:
 HarperCollins Publishers

The Old-Fashioned Ice Cream Cookbook, Christopher W. Dueker and Joyce Dueker, 0064634434   The Old-Fashioned Ice Cream Cookbook
ISBN-10:
 0064634434

ISBN-13:
 9780064634434

Author:
 Christopher W. Dueker and Joyce Dueker

Edition:
 

Publisher:
 HarperCollins Publishers

Making Money As a Bartender in Your Spare Time, Robert Kangas, 0064635570   Making Money As a Bartender in Your Spare Time
ISBN-10:
 0064635570

ISBN-13:
 9780064635578

Author:
 Robert Kangas

Edition:
 1st

Publisher:
 HarperCollins Publishers

Joyce Chen Cook Book, Joyce Chen, 0064640604   Joyce Chen Cook Book
ISBN-10:
 0064640604

ISBN-13:
 9780064640602

Author:
 Joyce Chen

Edition:
 REP

Publisher:
 HarperCollins Publishers

The Chinese Cookbook, Craig Claiborne and Virginia Lee, 0064640639   The Chinese Cookbook
ISBN-10:
 0064640639

ISBN-13:
 9780064640633

Author:
 Craig Claiborne and Virginia Lee

Edition:
 REP

Publisher:
 HarperCollins Publishers

Bartender's Standard Manual, , 0064650294   Bartender's Standard Manual
ISBN-10:
 0064650294

ISBN-13:
 9780064650298

Author:
 

Edition:
 

Publisher:
 HarperCollins Publishers

The Complete International Jewish Cookbook, Evelyn Rose, 0064650936   The Complete International Jewish Cookbook
ISBN-10:
 0064650936

ISBN-13:
 9780064650939

Author:
 Evelyn Rose

Edition:
 

Publisher:
 HarperCollins Publishers

Marcella Says..., Marcella Hazan and Victor Hazan, 0066209676   Marcella Says...
ISBN-10:
 0066209676

ISBN-13:
 9780066209678

Author:
 Marcella Hazan and Victor Hazan

Edition:
 

Publisher:
 HarperCollins Publishers

Brown Sugar, Joyce White, 0066209730   Brown Sugar
ISBN-10:
 0066209730

ISBN-13:
 9780066209739

Author:
 Joyce White

Edition:
 

Publisher:
 HarperCollins Publishers

Vegetables from the Sea, Jill Gusman and Adrienne Ingrum, 0066211174   Vegetables from the Sea
ISBN-10:
 0066211174

ISBN-13:
 9780066211176

Author:
 Jill Gusman and Adrienne Ingrum

Edition:
 

Publisher:
 HarperCollins Publishers

Asian Grilling, Su-Mei Yu, 0066211190   Asian Grilling
ISBN-10:
 0066211190

ISBN-13:
 9780066211190

Author:
 Su-Mei Yu

Edition:
 

Publisher:
 HarperCollins Publishers

Ripe for Dessert, David Lebovitz, 0066212464   Ripe for Dessert
ISBN-10:
 0066212464

ISBN-13:
 9780066212463

Author:
 David Lebovitz

Edition:
 

Publisher:
 HarperCollins Publishers

A Short History of Wine, Roderick Phillips, 0066212820   A Short History of Wine
ISBN-10:
 0066212820

ISBN-13:
 9780066212821

Author:
 Roderick Phillips

Edition:
 

Publisher:
 HarperCollins Publishers

Madhur Jaffrey's Step-by-Step Cooking, Madhur Jaffrey, 0066214025   Madhur Jaffrey's Step-by-Step Cooking
ISBN-10:
 0066214025

ISBN-13:
 9780066214023

Author:
 Madhur Jaffrey

Edition:
 LTE

Publisher:
 HarperCollins Publishers

Off the Shelf, Donna Hay, 0066214483   Off the Shelf
ISBN-10:
 0066214483

ISBN-13:
 9780066214481

Author:
 Donna Hay

Edition:
 1st American ed

Publisher:
 HarperCollins Publishers

East of Paris, David Bouley and Melissa Clark, 0066214491   East of Paris
ISBN-10:
 0066214491

ISBN-13:
 9780066214498

Author:
 David Bouley and Melissa Clark

Edition:
 

Publisher:
 HarperCollins Publishers

The Lifestyles of the Rich and Famous Cookbook, Robin Leach and Diane Rozas, 0067084451   The Lifestyles of the Rich and Famous Cookbook
ISBN-10:
 0067084451

ISBN-13:
 9780067084458

Author:
 Robin Leach and Diane Rozas

Edition:
 

Publisher:
 HarperCollins Publishers

The Basque Kitchen, Gerald Hirigoyen and Cameron Hirigoyen, 0067574610   The Basque Kitchen
ISBN-10:
 0067574610

ISBN-13:
 9780067574614

Author:
 Gerald Hirigoyen and Cameron Hirigoyen

Edition:
 

Publisher:
 HarperCollins Publishers

Stuffings, Carole Lalli, 0067575021   Stuffings
ISBN-10:
 0067575021

ISBN-13:
 9780067575024

Author:
 Carole Lalli

Edition:
 

Publisher:
 HarperCollins Publishers

The International Soup Book, Susan R. Friedland, 006757551X   The International Soup Book
ISBN-10:
 006757551X

ISBN-13:
 9780067575512

Author:
 Susan R. Friedland

Edition:
 1st

Publisher:
 HarperCollins Publishers

The Wines of America, Leon David Adams, 0070003173   The Wines of America
ISBN-10:
 0070003173

ISBN-13:
 9780070003170

Author:
 Leon David Adams

Edition:
 2

Publisher:
 McGraw-Hill Companies, The

The Wines of America, Leon D. Adams, 007000319X   The Wines of America
ISBN-10:
 007000319X

ISBN-13:
 9780070003194

Author:
 Leon D. Adams

Edition:
 3

Publisher:
 McGraw-Hill Companies, The

Commonsense Book of Wine, Leon D. Adams, 0070003246   Commonsense Book of Wine
ISBN-10:
 0070003246

ISBN-13:
 9780070003248

Author:
 Leon D. Adams

Edition:
 4

Publisher:
 McGraw-Hill Companies, The

Commonsense Book of Wine, Leon D. Adams, 0070003319   Commonsense Book of Wine
ISBN-10:
 0070003319

ISBN-13:
 9780070003316

Author:
 Leon D. Adams

Edition:
 4

Publisher:
 McGraw-Hill Companies, The

The Wines of America, Leon D. Adams, 0070003327   The Wines of America
ISBN-10:
 0070003327

ISBN-13:
 9780070003323

Author:
 Leon D. Adams

Edition:
 4

Publisher:
 McGraw-Hill Companies, The

The Wines of America, Leon D. Adams, 0070003335   The Wines of America
ISBN-10:
 0070003335

ISBN-13:
 9780070003330

Author:
 Leon D. Adams

Edition:
 4

Publisher:
 McGraw-Hill Companies, The

The Encyclopedia of Practical Gastronomy, Ali-Bab, 0070010625   The Encyclopedia of Practical Gastronomy
ISBN-10:
 0070010625

ISBN-13:
 9780070010628

Author:
 Ali-Bab

Edition:
 1st

Publisher:
 McGraw-Hill Companies, The

Breakfast with Friends, Elizabeth Alston, 0070014027   Breakfast with Friends
ISBN-10:
 0070014027

ISBN-13:
 9780070014022

Author:
 Elizabeth Alston

Edition:
 1ST

Publisher:
 McGraw-Hill Companies, The

The Sauce Book, Pepita Aris, 0070021899   The Sauce Book
ISBN-10:
 0070021899

ISBN-13:
 9780070021891

Author:
 Pepita Aris

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Programmable Calculators, Julius S. Aronofsky and Robert J. Frame, 0070023174   Programmable Calculators
ISBN-10:
 0070023174

ISBN-13:
 9780070023178

Author:
 Julius S. Aronofsky and Robert J. Frame

Edition:
 8th

Publisher:
 McGraw-Hill Companies, The

Wild Rice, Star of the North, One Thousand Six Summit Avenue Society Staff, 0070024553   Wild Rice, Star of the North
ISBN-10:
 0070024553

ISBN-13:
 9780070024557

Author:
 One Thousand Six Summit Avenue Society Staff

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Fire and Spice, Heather J. Balasuriya and Karin Winegar, 0070035490   Fire and Spice
ISBN-10:
 0070035490

ISBN-13:
 9780070035492

Author:
 Heather J. Balasuriya and Karin Winegar

Edition:
 1St Edition

Publisher:
 McGraw-Hill Companies, The

The Peasant Gourmet, Jonathan Bartlett, 0070039208   The Peasant Gourmet
ISBN-10:
 0070039208

ISBN-13:
 9780070039209

Author:
 Jonathan Bartlett

Edition:
 REP

Publisher:
 McGraw-Hill Companies, The

Meat Board Meat Book, Barbara Bloch, 007005908X   Meat Board Meat Book
ISBN-10:
 007005908X

ISBN-13:
 9780070059085

Author:
 Barbara Bloch

Edition:
 First Edition

Publisher:
 McGraw-Hill Companies, The

Meat Board Meat Book, Barbara Bloch, 0070059098   Meat Board Meat Book
ISBN-10:
 0070059098

ISBN-13:
 9780070059092

Author:
 Barbara Bloch

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Food Safety and Sanitation, Barbara Border, 007006511X   Food Safety and Sanitation
ISBN-10:
 007006511X

ISBN-13:
 9780070065116

Author:
 Barbara Border

Edition:
 

Publisher:
 McGraw-Hill Companies, The

House and Garden's Complete Guide to Creative Entertaining, House & Gardens Editors, 0070090378   House and Garden's Complete Guide to Creative Entertaining
ISBN-10:
 0070090378

ISBN-13:
 9780070090378

Author:
 House & Gardens Editors

Edition:
 1st

Publisher:
 McGraw-Hill Companies, The

Sharing in the Kitchen, S. Calwallader, 0070095280   Sharing in the Kitchen
ISBN-10:
 0070095280

ISBN-13:
 9780070095281

Author:
 S. Calwallader

Edition:
 Trade Paper

Publisher:
 McGraw-Hill Companies, The

Savoring Mexico, Sharon Cadwallader, 0070095310   Savoring Mexico
ISBN-10:
 0070095310

ISBN-13:
 9780070095311

Author:
 Sharon Cadwallader

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Savoring Mexico, Sharon Cadwallader, 0070095329   Savoring Mexico
ISBN-10:
 0070095329

ISBN-13:
 9780070095328

Author:
 Sharon Cadwallader

Edition:
 

Publisher:
 McGraw-Hill Companies, The

The Northern Italian Cookbook, Teresa G. Candler, 0070097216   The Northern Italian Cookbook
ISBN-10:
 0070097216

ISBN-13:
 9780070097216

Author:
 Teresa G. Candler

Edition:
 First Edition

Publisher:
 McGraw-Hill Companies, The

Vegetables the Italian Way, Teresa G. Candler, 0070097232   Vegetables the Italian Way
ISBN-10:
 0070097232

ISBN-13:
 9780070097230

Author:
 Teresa G. Candler

Edition:
 

Publisher:
 McGraw-Hill Companies, The

How You Plan and Prepare Meals, Byrta R. Carson and Marue C. Ramee, 0070101612   How You Plan and Prepare Meals
ISBN-10:
 0070101612

ISBN-13:
 9780070101616

Author:
 Byrta R. Carson and Marue C. Ramee

Edition:
 2

Publisher:
 McGraw-Hill Companies, The

How You Plan and Prepare Meals, Byrta R. Carson and Marue C. Ramee, 0070101620   How You Plan and Prepare Meals
ISBN-10:
 0070101620

ISBN-13:
 9780070101623

Author:
 Byrta R. Carson and Marue C. Ramee

Edition:
 3

Publisher:
 McGraw-Hill Companies, The

The Omelette Book, Narcissa G. Chamberlain, 0070104506   The Omelette Book
ISBN-10:
 0070104506

ISBN-13:
 9780070104501

Author:
 Narcissa G. Chamberlain

Edition:
 REP

Publisher:
 McGraw-Hill Companies, The

The Best of French Cooking, Marie-Claire Editors, 0070111103   The Best of French Cooking
ISBN-10:
 0070111103

ISBN-13:
 9780070111103

Author:
 Marie-Claire Editors

Edition:
 First Edition

Publisher:
 McGraw-Hill Companies, The

Edible Gifts, Claire Clifton, 0070113823   Edible Gifts
ISBN-10:
 0070113823

ISBN-13:
 9780070113824

Author:
 Claire Clifton

Edition:
 First Printing

Publisher:
 McGraw-Hill Companies, The

Betty Crocker's Cookbook, Betty Crocker Editors, 0070138168   Betty Crocker's Cookbook
ISBN-10:
 0070138168

ISBN-13:
 9780070138162

Author:
 Betty Crocker Editors

Edition:
 1ST

Publisher:
 McGraw-Hill Companies, The

Revolutionizing French Cooking, Roy A. De Groot, 0070162409   Revolutionizing French Cooking
ISBN-10:
 0070162409

ISBN-13:
 9780070162402

Author:
 Roy A. De Groot

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Feasts for All Seasons, Roy A. De Groot, 0070162719   Feasts for All Seasons
ISBN-10:
 0070162719

ISBN-13:
 9780070162716

Author:
 Roy A. De Groot

Edition:
 Revised

Publisher:
 McGraw-Hill Companies, The

Feasts for All Seasons, Roy Andries De Groot and Tom Funk, 0070162727   Feasts for All Seasons
ISBN-10:
 0070162727

ISBN-13:
 9780070162723

Author:
 Roy Andries De Groot and Tom Funk

Edition:
 Revised

Publisher:
 McGraw-Hill Companies, The

Cooking with the Cuisinart Food Processor, Roy A. De Groot, 0070162735   Cooking with the Cuisinart Food Processor
ISBN-10:
 0070162735

ISBN-13:
 9780070162730

Author:
 Roy A. De Groot

Edition:
 First Edition

Publisher:
 McGraw-Hill Companies, The

Additional cooking Books

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