cooking Books for Rent 1501-1575


Food -- Its Necessity and the King of Life, ABBE Research Division Staff, 0788332317   Food -- Its Necessity and the King of Life
ISBN-10:
 0788332317

ISBN-13:
 9780788332319

Author:
 ABBE Research Division Staff

Edition:
 

Publisher:
 ABBE Publishers Association of Washington, D.C.

Handbook of Flavor Characterization : Sensory Analysis, Chemistry, and Physiology, Deibler, Kathryn, 0824747038   Handbook of Flavor Characterization : Sensory Analysis, Chemistry, and Physiology
ISBN-10:
 0824747038

ISBN-13:
 9780824747039

Author:
 Deibler, Kathryn

Edition:
 ILL

Publisher:
 CRC Press LLC

Nutraceutical Beverages : Chemistry, Nutrition, and Health Effects, Weerasinghe, Deepthi K., 0841238235   Nutraceutical Beverages : Chemistry, Nutrition, and Health Effects
ISBN-10:
 0841238235

ISBN-13:
 9780841238237

Author:
 Weerasinghe, Deepthi K.

Edition:
 1

Publisher:
 American Chemical Society

The Enlightened Vegetarian : Lighten Your Body, Enlighten Your Soul, Nalina, Shanaya, 0974542016   The Enlightened Vegetarian : Lighten Your Body, Enlighten Your Soul
ISBN-10:
 0974542016

ISBN-13:
 9780974542010

Author:
 Nalina, Shanaya

Edition:
 

Publisher:
 Kriya Enterprises, Incorporated

Whiskey, Pini, Udo, 3936761477   Whiskey
ISBN-10:
 3936761477

ISBN-13:
 9783936761474

Author:
 Pini, Udo

Edition:
 

Publisher:
 Feierabend Verlag OHG

Just Trout : A Collection of Recipes for Cooking Trout,, 0964961482   Just Trout : A Collection of Recipes for Cooking Trout
ISBN-10:
 0964961482

ISBN-13:
 9780964961487

Author:
 

Edition:
 2

Publisher:
 Tumbling Shoals Publishing Group, Limited, The

Unwritten Rules for Parties and Social Events,, 1932565094   Unwritten Rules for Parties and Social Events
ISBN-10:
 1932565094

ISBN-13:
 9781932565096

Author:
 

Edition:
 

Publisher:
 Future Horizons, Incorporated

The Pocket Guide to Wine Pronunciation, Thomas, C. D., 0974693308   The Pocket Guide to Wine Pronunciation
ISBN-10:
 0974693308

ISBN-13:
 9780974693309

Author:
 Thomas, C. D.

Edition:
 

Publisher:
 Thomas, Christopher D.

Productos Alimenticios 1, Chepina, 9681855035   Productos Alimenticios 1
ISBN-10:
 9681855035

ISBN-13:
 9789681855031

Author:
 Chepina

Edition:
 

Publisher:
 Noriega Editores

Living off the Chora : Food and Diet in Ancient Pantanello, Prieto, Albert, 0970887957   Living off the Chora : Food and Diet in Ancient Pantanello
ISBN-10:
 0970887957

ISBN-13:
 9780970887955

Author:
 Prieto, Albert

Edition:
 

Publisher:
 Institute of Classical Archaeology

Encyclopedia of Food and Drink in America, , 0195154371   Encyclopedia of Food and Drink in America
ISBN-10:
 0195154371

ISBN-13:
 9780195154375

Author:
 

Edition:
 ILL

Publisher:
 Oxford University Press, Incorporated

Indian Cookery, Terry, Richard and Terry, Ann, 1870962141   Indian Cookery
ISBN-10:
 1870962141

ISBN-13:
 9781870962148

Author:
 Terry, Richard and Terry, Ann

Edition:
 Facsimile of 1861 ed

Publisher:
 Equinox Publishing Limited

El Arte del Pan, Mader, Ruth and Kraus, Ulrike, 3899850866   El Arte del Pan
ISBN-10:
 3899850866

ISBN-13:
 9783899850864

Author:
 Mader, Ruth and Kraus, Ulrike

Edition:
 

Publisher:
 Feierabend Verlag OHG

Pasta, Jagos, Patrick, 3899850823   Pasta
ISBN-10:
 3899850823

ISBN-13:
 9783899850826

Author:
 Jagos, Patrick

Edition:
 

Publisher:
 Feierabend Verlag OHG

Recipes for Memories : Family, Friends and Food, , 0971937044   Recipes for Memories : Family, Friends and Food
ISBN-10:
 0971937044

ISBN-13:
 9780971937048

Author:
 

Edition:
 

Publisher:
 Lot's Wife Publishing Company

Cheese : Chemistry, Physics and Microbiology, , 0122636511   Cheese : Chemistry, Physics and Microbiology
ISBN-10:
 0122636511

ISBN-13:
 9780122636516

Author:
 

Edition:
 3

Publisher:
 Elsevier Science & Technology Books

The Best Natural Foods on the Market Today : A Yuppie's Guide to Hippie Food, Hottinger, Greg, 0974979600   The Best Natural Foods on the Market Today : A Yuppie's Guide to Hippie Food
ISBN-10:
 0974979600

ISBN-13:
 9780974979601

Author:
 Hottinger, Greg

Edition:
 

Publisher:
 Huckleberry Mountain Press

Mrs. A. B. Marshall's Cookery Book, Marshall, A. B., 0710310439   Mrs. A. B. Marshall's Cookery Book
ISBN-10:
 0710310439

ISBN-13:
 9780710310439

Author:
 Marshall, A. B.

Edition:
 ILL

Publisher:
 Kegan Paul International, Limited

Dixie' Kickin's Country Cooking : Gourmet Cookbook - Grilling, DuFresne, Mark, 1591965217   Dixie' Kickin's Country Cooking : Gourmet Cookbook - Grilling
ISBN-10:
 1591965217

ISBN-13:
 9781591965213

Author:
 DuFresne, Mark

Edition:
 

Publisher:
 Instant Publisher

Advances in Seafood Byproducts : 2002 Conference Proceedings, , 1566120829   Advances in Seafood Byproducts : 2002 Conference Proceedings
ISBN-10:
 1566120829

ISBN-13:
 9781566120821

Author:
 

Edition:
 

Publisher:
 Alaska Sea Grant College Program

Victorian Cookery : Recipes and History, Black, Maggie, 185074873X   Victorian Cookery : Recipes and History
ISBN-10:
 185074873X

ISBN-13:
 9781850748731

Author:
 Black, Maggie

Edition:
 

Publisher:
 English Heritage

Stone Creek's Favorites, St. Peter, Felx, 1591965942   Stone Creek's Favorites
ISBN-10:
 1591965942

ISBN-13:
 9781591965947

Author:
 St. Peter, Felx

Edition:
 

Publisher:
 Instant Publisher

Handbook of Herbs and Spices, Peter, K.V., 1855737213   Handbook of Herbs and Spices
ISBN-10:
 1855737213

ISBN-13:
 9781855737211

Author:
 Peter, K.V.

Edition:
 2

Publisher:
 Woodhead Publishing Limited

Culinary Cosmic Top Secrets : A NATO Cookbook, Sinkovec, Magdalena, 1411607988   Culinary Cosmic Top Secrets : A NATO Cookbook
ISBN-10:
 1411607988

ISBN-13:
 9781411607989

Author:
 Sinkovec, Magdalena

Edition:
 

Publisher:
 Lulu Enterprises Inc.

America's Best Kitchens® Southwestern Edition, Leslie, Cathy, 1411608488   America's Best Kitchens® Southwestern Edition
ISBN-10:
 1411608488

ISBN-13:
 9781411608481

Author:
 Leslie, Cathy

Edition:
 

Publisher:
 Lulu Enterprises Inc.

Wine : A Global Business, Thach, Liz and Matz, Tim, 0971587027   Wine : A Global Business
ISBN-10:
 0971587027

ISBN-13:
 9780971587021

Author:
 Thach, Liz and Matz, Tim

Edition:
 1st

Publisher:
 Miranda Press

In the Professional Kitchen, Zeller, Dan, 0131184768   In the Professional Kitchen
ISBN-10:
 0131184768

ISBN-13:
 9780131184763

Author:
 Zeller, Dan

Edition:
 

Publisher:
 Prentice Hall PTR

Slow Food : The Case for Taste, Petrini, Carlo, 0231128452   Slow Food : The Case for Taste
ISBN-10:
 0231128452

ISBN-13:
 9780231128452

Author:
 Petrini, Carlo

Edition:
 ILL

Publisher:
 Columbia University Press

Exploring a Vision : Integrating Knowledge for Food and Health, Rouse, Tina I. and Davis, Debra P., 0309090571   Exploring a Vision : Integrating Knowledge for Food and Health
ISBN-10:
 0309090571

ISBN-13:
 9780309090575

Author:
 Rouse, Tina I. and Davis, Debra P.

Edition:
 ILL

Publisher:
 National Academies Press

Perspectives in World Food and Agriculture 2004, , 0813820316   Perspectives in World Food and Agriculture 2004
ISBN-10:
 0813820316

ISBN-13:
 9780813820316

Author:
 

Edition:
 2

Publisher:
 John Wiley & Sons, Incorporated

Food to Die For, Jessica B. Ward, 0975982206   Food to Die For
ISBN-10:
 0975982206

ISBN-13:
 9780975982204

Author:
 Jessica B. Ward

Edition:
 

Publisher:
 Southern Memorial Association

Dewey or Don't We? : Librarians Cook, Henricks, Susan A., 1591967406   Dewey or Don't We? : Librarians Cook
ISBN-10:
 1591967406

ISBN-13:
 9781591967408

Author:
 Henricks, Susan A.

Edition:
 First Ed.

Publisher:
 Instant Publisher

Food Preparation for Food Fundamentals, McWilliams, Margaret, 0130394858   Food Preparation for Food Fundamentals
ISBN-10:
 0130394858

ISBN-13:
 9780130394859

Author:
 McWilliams, Margaret

Edition:
 9

Publisher:
 Prentice Hall PTR

Perfume and Flavor Chemicals Volume 2, Arctander, Steffen, 0931710383   Perfume and Flavor Chemicals Volume 2
ISBN-10:
 0931710383

ISBN-13:
 9780931710384

Author:
 Arctander, Steffen

Edition:
 

Publisher:
 Allured Business Media

Wineries of the Yakima Valley, Loyd, Jeremy and Loyd, Jeremy, 0976165007   Wineries of the Yakima Valley
ISBN-10:
 0976165007

ISBN-13:
 9780976165002

Author:
 Loyd, Jeremy and Loyd, Jeremy

Edition:
 

Publisher:
 Loyd Publishing

Cooking with Rena, Marson, Rena M. and Stone, Debbie D., 0975879316   Cooking with Rena
ISBN-10:
 0975879316

ISBN-13:
 9780975879313

Author:
 Marson, Rena M. and Stone, Debbie D.

Edition:
 

Publisher:
 PrintGraphic Services

Baking Fundamentals, Masi, Noble and Carlos, Brenda R., 0131183516   Baking Fundamentals
ISBN-10:
 0131183516

ISBN-13:
 9780131183513

Author:
 Masi, Noble and Carlos, Brenda R.

Edition:
 ILL

Publisher:
 Prentice Hall PTR

The Prentice Hall Dictionary of Culinary Arts, Ingram, Gaye and Labensky, Sarah R., 0131716727   The Prentice Hall Dictionary of Culinary Arts
ISBN-10:
 0131716727

ISBN-13:
 9780131716728

Author:
 Ingram, Gaye and Labensky, Sarah R.

Edition:
 2

Publisher:
 Prentice Hall PTR

Food for Today, McGraw-Hill Staff and Kowtaluk, Helen, 0078616441   Food for Today
ISBN-10:
 0078616441

ISBN-13:
 9780078616440

Author:
 McGraw-Hill Staff and Kowtaluk, Helen

Edition:
 9

Publisher:
 McGraw-Hill Higher Education

Food for Thought - 3 copy, Romano, Phil, 1419507303   Food for Thought - 3 copy
ISBN-10:
 1419507303

ISBN-13:
 9781419507304

Author:
 Romano, Phil

Edition:
 

Publisher:
 Dearborn Financial Publishing, Incorporated

Gwen's Cajun Cuisine, Simmons, Gwen, 1564113361   Gwen's Cajun Cuisine
ISBN-10:
 1564113361

ISBN-13:
 9781564113368

Author:
 Simmons, Gwen

Edition:
 

Publisher:
 UBUS Communications Systems

Tree Nuts : Composition, Phytochemicals, and Health Effects, Alasalvar, Cesarettin and Shahidi, Fereidoon, 0849337356   Tree Nuts : Composition, Phytochemicals, and Health Effects
ISBN-10:
 0849337356

ISBN-13:
 9780849337352

Author:
 Alasalvar, Cesarettin and Shahidi, Fereidoon

Edition:
 ILL

Publisher:
 CRC Press LLC

Oxford Food : An Anthology, , 1851240586   Oxford Food : An Anthology
ISBN-10:
 1851240586

ISBN-13:
 9781851240586

Author:
 

Edition:
 

Publisher:
 Bodleian Library

Feeding Culture : The Pleasures and Perils of Appetite, Kalaga, Wojciech and Rachwa, Tadeusz, 0820476684   Feeding Culture : The Pleasures and Perils of Appetite
ISBN-10:
 0820476684

ISBN-13:
 9780820476681

Author:
 Kalaga, Wojciech and Rachwa, Tadeusz

Edition:
 

Publisher:
 Lang Publishing, Incorporated, Peter

Recipes for Great Quarterly Activities for Primary, Ward, Kathi, 1576651193   Recipes for Great Quarterly Activities for Primary
ISBN-10:
 1576651193

ISBN-13:
 9781576651193

Author:
 Ward, Kathi

Edition:
 

Publisher:
 Muggli Graphics

Fish, Omega-3 and Human Health, Lands, William E. M., 1893997812   Fish, Omega-3 and Human Health
ISBN-10:
 1893997812

ISBN-13:
 9781893997813

Author:
 Lands, William E. M.

Edition:
 2

Publisher:
 American Oil Chemists' Society

Sensory-Directed Flavor Analysis, Marsili, Ray, 1574445685   Sensory-Directed Flavor Analysis
ISBN-10:
 1574445685

ISBN-13:
 9781574445688

Author:
 Marsili, Ray

Edition:
 

Publisher:
 CRC Press LLC

More Bear Cookin' : Bigger and Better, Gray, P. J., 1560233265   More Bear Cookin' : Bigger and Better
ISBN-10:
 1560233265

ISBN-13:
 9781560233268

Author:
 Gray, P. J.

Edition:
 

Publisher:
 CRC Press LLC

Marine Nutraceuticals and Functional Foods, , 1574444875   Marine Nutraceuticals and Functional Foods
ISBN-10:
 1574444875

ISBN-13:
 9781574444872

Author:
 

Edition:
 ILL

Publisher:
 CRC Press LLC

Through the Kitchen Window : Women Explore the Intimate Meanings of Food and Cooking, , 1845203267   Through the Kitchen Window : Women Explore the Intimate Meanings of Food and Cooking
ISBN-10:
 1845203267

ISBN-13:
 9781845203269

Author:
 

Edition:
 ILL

Publisher:
 Berg Publishers

Career KNOWtes : How to Have Fun and Make Money in a Career You Love Series: BED and BREAKFAST, Gow, Kailin, 1597488569   Career KNOWtes : How to Have Fun and Make Money in a Career You Love Series: BED and BREAKFAST
ISBN-10:
 1597488569

ISBN-13:
 9781597488563

Author:
 Gow, Kailin

Edition:
 

Publisher:
 Sparklesoup LLC

Secret Ingredients : Race, Gender, and Class at the Dinner Table, Inness, Sherrie A., 1403970084   Secret Ingredients : Race, Gender, and Class at the Dinner Table
ISBN-10:
 1403970084

ISBN-13:
 9781403970084

Author:
 Inness, Sherrie A.

Edition:
 

Publisher:
 Palgrave Macmillan

Improving the Safety of Fresh Fruit and Vegetables, , 1855739569   Improving the Safety of Fresh Fruit and Vegetables
ISBN-10:
 1855739569

ISBN-13:
 9781855739567

Author:
 

Edition:
 ILL

Publisher:
 Woodhead Publishing Limited

Colorado Mountain College Culinary SET, Cracknell, Douglas, 0471767697   Colorado Mountain College Culinary SET
ISBN-10:
 0471767697

ISBN-13:
 9780471767695

Author:
 Cracknell, Douglas

Edition:
 1

Publisher:
 Wiley & Sons, Incorporated, John

ServSafe Essentials in Mandarin Chinese with Scantron Certification Exam, NRA Educational Foundation, 0471772410   ServSafe Essentials in Mandarin Chinese with Scantron Certification Exam
ISBN-10:
 0471772410

ISBN-13:
 9780471772415

Author:
 NRA Educational Foundation

Edition:
 3

Publisher:
 Wiley & Sons, Incorporated, John

Agasajo de Sabores, Perez-Lopez, Marta, 1596081171   Agasajo de Sabores
ISBN-10:
 1596081171

ISBN-13:
 9781596081178

Author:
 Perez-Lopez, Marta

Edition:
 

Publisher:
 Biblio Services, Inc.

The Prentice Hall Essentials Dictionary of Culinary Arts, Labensky, Steven and Ingram, Gaye G., 013170463X   The Prentice Hall Essentials Dictionary of Culinary Arts
ISBN-10:
 013170463X

ISBN-13:
 9780131704633

Author:
 Labensky, Steven and Ingram, Gaye G.

Edition:
 1

Publisher:
 Prentice Hall PTR

Memory Lane Baking, Polletta, Saundra, 0977078736   Memory Lane Baking
ISBN-10:
 0977078736

ISBN-13:
 9780977078738

Author:
 Polletta, Saundra

Edition:
 

Publisher:
 Polletta, Saundra

Origin and History of Beer and Brewing : From Prehistoric Times to the Beginning of Brewing Science and Technology, Arnold, John P., 0966208412   Origin and History of Beer and Brewing : From Prehistoric Times to the Beginning of Brewing Science and Technology
ISBN-10:
 0966208412

ISBN-13:
 9780966208412

Author:
 Arnold, John P.

Edition:
 REP

Publisher:
 BeerBooks.com

Food Flavorings, Ashurst, Philip R., 0216929180   Food Flavorings
ISBN-10:
 0216929180

ISBN-13:
 9780216929180

Author:
 Ashurst, Philip R.

Edition:
 2

Publisher:
 Wolters Kluwer Law & Business

From Soil to Supplement : A Course in Diet, Food, and Nutrition, Taught by Dr. Royal Lee, Dr. Royal Lee, Mark R. Anderson, 0964570963   From Soil to Supplement : A Course in Diet, Food, and Nutrition, Taught by Dr. Royal Lee
ISBN-10:
 0964570963

ISBN-13:
 9780964570962

Author:
 Dr. Royal Lee, Mark R. Anderson

Edition:
 1st

Publisher:
 Selene River Press, Incorporated

On Cooking Part 5,, 053660889X   On Cooking Part 5
ISBN-10:
 053660889X

ISBN-13:
 9780536608895

Author:
 

Edition:
 

Publisher:
 Pearson Learning Solutions

One Pot Wonders, Gallagher, Conrad, 0809294451   One Pot Wonders
ISBN-10:
 0809294451

ISBN-13:
 9780809294459

Author:
 Gallagher, Conrad

Edition:
 

Publisher:
 McGraw-Hill Trade

The Pressure Cooker Cookbook : 100 Contemporary Recipes for the Time-Pressured Cook, Steer, Gina, 0809294761   The Pressure Cooker Cookbook : 100 Contemporary Recipes for the Time-Pressured Cook
ISBN-10:
 0809294761

ISBN-13:
 9780809294763

Author:
 Steer, Gina

Edition:
 

Publisher:
 McGraw-Hill Companies, The

Renal Menus, Dorner, Becky, 193132610X   Renal Menus
ISBN-10:
 193132610X

ISBN-13:
 9781931326100

Author:
 Dorner, Becky

Edition:
 

Publisher:
 Dorner & Associates, Becky

Professional Cooking, Student Workbook, Gisslen, Wayne, 0471413011   Professional Cooking, Student Workbook
ISBN-10:
 0471413011

ISBN-13:
 9780471413011

Author:
 Gisslen, Wayne

Edition:
 4

Publisher:
 Wiley & Sons, Incorporated, John

Holiday Dining,, 1931400156   Holiday Dining
ISBN-10:
 1931400156

ISBN-13:
 9781931400152

Author:
 

Edition:
 

Publisher:
 National Restaurant Association

The Bread for Today and the Bread for Tomorrow : The Ethical Significance of the Lord's Supper in the Korean Context, Kim, Dong-Sun, 082045267X   The Bread for Today and the Bread for Tomorrow : The Ethical Significance of the Lord's Supper in the Korean Context
ISBN-10:
 082045267X

ISBN-13:
 9780820452678

Author:
 Kim, Dong-Sun

Edition:
 

Publisher:
 Lang Publishing, Incorporated, Peter

The Cardiac Surgeon's Diet and Health Design, Loughridge, B. P., 0970339305   The Cardiac Surgeon's Diet and Health Design
ISBN-10:
 0970339305

ISBN-13:
 9780970339300

Author:
 Loughridge, B. P.

Edition:
 

Publisher:
 Health Design, Incorporated

Do Carrots Make You See Better? : A Guide to Food and Nutrition in Eary Childhood Programs, Appleton, Julie and McCrea, Nadine, 0876592647   Do Carrots Make You See Better? : A Guide to Food and Nutrition in Eary Childhood Programs
ISBN-10:
 0876592647

ISBN-13:
 9780876592649

Author:
 Appleton, Julie and McCrea, Nadine

Edition:
 

Publisher:
 Gryphon House, Incorporated

Wine, Dominé, André, 3829048564   Wine
ISBN-10:
 3829048564

ISBN-13:
 9783829048569

Author:
 Dominé, André

Edition:
 

Publisher:
 Konemann

Food Flavours : Biology and Chemistry, Fisher, Carolyn and Scott, Thomas R., 0854045384   Food Flavours : Biology and Chemistry
ISBN-10:
 0854045384

ISBN-13:
 9780854045389

Author:
 Fisher, Carolyn and Scott, Thomas R.

Edition:
 ILL

Publisher:
 Royal Society of Chemistry, The

Some More Ways to a Man's Heart, , 0853032025   Some More Ways to a Man's Heart
ISBN-10:
 0853032025

ISBN-13:
 9780853032021

Author:
 

Edition:
 ILL

Publisher:
 Vallentine Mitchell Publishers

Micro Ways to a Man's Heart, , 0853032181   Micro Ways to a Man's Heart
ISBN-10:
 0853032181

ISBN-13:
 9780853032182

Author:
 

Edition:
 ILL

Publisher:
 Vallentine Mitchell Publishers

Come and Dine : Fun and Frolic, Abigail Brown Collins, 1930922019   Come and Dine : Fun and Frolic
ISBN-10:
 1930922019

ISBN-13:
 9781930922013

Author:
 Abigail Brown Collins

Edition:
 

Publisher:
 J-Press Publishing

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Over one million students across nearly 6,000 campuses rent their textbooks from CampusBookRentals. That’s quite an endorsement from a highly-educated demographic! It’s well known that textbooks lose their value by the end of a class course, making it difficult, if not impossible, to recoup your purchasing costs with buyback. Renting guarantees you get your money’s worth, upfront, from college tomes you will never use again. Plus, renting is so easy. No more trips to the bookstore. CBR offers every title—in new or gently-used condition—online. With one quick search, you’ll be ready for classes. So, join your peers and make your college life a little bit easier (and wealthier).

Why Choose Us?

1. We have a top notch support staff. We hire problem solvers that are only a call or chat box away.

2. We've been around since the beginning. We pioneered textbook rentals in 2007, so you can be confident we know what we're doing.

3. You'll save money. Pay less than half price to rent textbooks, and if you decide you want to keep the book instead of renting it, just pay us the difference and the book is yours.

4. We have a 21 day risk free guarantee. Return your book for any reason within 21 days for a full refund.

Making A Difference

Our Making a Difference program is an important part of what we do.

We’re keeping our partnership with Operation Smile and have committed to donate a minimum of 80 additional surgeries this year.

Operation Smile is an incredible organization that forever changes children’s lives through reconstructive cleft lip surgeries. The long-term improvement in quality of life for the children that receive these surgeries is almost incomprehensible.

We’re honored to support the children of Operation Smile.