cooking Books for Rent 3076-3150


The New American Vegetable Cookbook, Georgeanne Brennan and Isaac Cronin, 0201191822   The New American Vegetable Cookbook
ISBN-10:
 0201191822

ISBN-13:
 9780201191820

Author:
 Georgeanne Brennan and Isaac Cronin

Edition:
 1st Printing

Publisher:
 Addison-Wesley Longman, Incorporated

Victorian Cakes, Caroline B. King, 0201191849   Victorian Cakes
ISBN-10:
 0201191849

ISBN-13:
 9780201191844

Author:
 Caroline B. King

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Wild about Mushrooms, Louise Freedman and Bill Freedman, 0201191881   Wild about Mushrooms
ISBN-10:
 0201191881

ISBN-13:
 9780201191882

Author:
 Louise Freedman and Bill Freedman

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Women Chefs, Jim Burns and Betty A. Brown, 020119189X   Women Chefs
ISBN-10:
 020119189X

ISBN-13:
 9780201191899

Author:
 Jim Burns and Betty A. Brown

Edition:
 

Publisher:
 Perseus Books Group

The Sophisticated Sandwich, Janet Hazen, 0201196255   The Sophisticated Sandwich
ISBN-10:
 0201196255

ISBN-13:
 9780201196252

Author:
 Janet Hazen

Edition:
 First Edition

Publisher:
 Perseus Books Group

Compliments of the Chef, Ruth Dorman, Lois Marcus, 0201196263   Compliments of the Chef
ISBN-10:
 0201196263

ISBN-13:
 9780201196269

Author:
 Ruth Dorman, Lois Marcus

Edition:
 2

Publisher:
 Perseus Books Group

American Country Cheese, Laura Chenel and Linda Siegfried, 020119662X   American Country Cheese
ISBN-10:
 020119662X

ISBN-13:
 9780201196627

Author:
 Laura Chenel and Linda Siegfried

Edition:
 First Edition

Publisher:
 Addison-Wesley Longman, Incorporated

The Restaurant Lover's Companion : A Handbook for Deciphering the Mysteries of Menus, Ettlinger, Steve R., 0201406365   The Restaurant Lover's Companion : A Handbook for Deciphering the Mysteries of Menus
ISBN-10:
 0201406365

ISBN-13:
 9780201406368

Author:
 Ettlinger, Steve R.

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

The Good Cook's Book of Days, Michele A. Jordan, 0201406594   The Good Cook's Book of Days
ISBN-10:
 0201406594

ISBN-13:
 9780201406597

Author:
 Michele A. Jordan

Edition:
 Edition Unstated

Publisher:
 Perseus Books Group

Food Choices : A Student Audit of Resource Use, E2 Environment and Education Project Staff and Crawford, Leslie, 0201495309   Food Choices : A Student Audit of Resource Use
ISBN-10:
 0201495309

ISBN-13:
 9780201495300

Author:
 E2 Environment and Education Project Staff and Crawford, Leslie

Edition:
 TGT

Publisher:
 Globe Fearon Educational Publishing

From a Breton Garden, Josephine Araldo, 0201517590   From a Breton Garden
ISBN-10:
 0201517590

ISBN-13:
 9780201517590

Author:
 Josephine Araldo

Edition:
 201st

Publisher:
 Addison-Wesley Longman, Incorporated

Whole Bread and Circus Whole Food Bible, Christopher S. Kilham, 0201517620   Whole Bread and Circus Whole Food Bible
ISBN-10:
 0201517620

ISBN-13:
 9780201517620

Author:
 Christopher S. Kilham

Edition:
 1st Printing

Publisher:
 Addison-Wesley Longman, Incorporated

Pacific Northwest Palate, Susan Bradley, 0201517647   Pacific Northwest Palate
ISBN-10:
 0201517647

ISBN-13:
 9780201517644

Author:
 Susan Bradley

Edition:
 First Edition

Publisher:
 Addison-Wesley Longman, Incorporated

Ginger East to West, Bruce Cost, 0201517981   Ginger East to West
ISBN-10:
 0201517981

ISBN-13:
 9780201517989

Author:
 Bruce Cost

Edition:
 2

Publisher:
 Perseus Books Group

Chesapeake Bay Cookbook, John Shields, 0201518082   Chesapeake Bay Cookbook
ISBN-10:
 0201518082

ISBN-13:
 9780201518085

Author:
 John Shields

Edition:
 0

Publisher:
 Addison-Wesley Longman, Incorporated

American Country Cheese, Laura Chenel, 020152337X   American Country Cheese
ISBN-10:
 020152337X

ISBN-13:
 9780201523379

Author:
 Laura Chenel

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Cooks Tour of Sonoma, Michele A. Jordan, 0201523566   Cooks Tour of Sonoma
ISBN-10:
 0201523566

ISBN-13:
 9780201523560

Author:
 Michele A. Jordan

Edition:
 

Publisher:
 Perseus Books Group

Chevre! the Goat Cheese Cookbook, Laura Chenel, 0201523833   Chevre! the Goat Cheese Cookbook
ISBN-10:
 0201523833

ISBN-13:
 9780201523836

Author:
 Laura Chenel

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Castle : Perfect Cup, Castle, Timothy J., 0201538504   Castle : Perfect Cup
ISBN-10:
 0201538504

ISBN-13:
 9780201538502

Author:
 Castle, Timothy J.

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Pacific Northwest Palate, Susan Bradley, 0201550881   Pacific Northwest Palate
ISBN-10:
 0201550881

ISBN-13:
 9780201550887

Author:
 Susan Bradley

Edition:
 REP

Publisher:
 Perseus Books Group

South American Cooking, Barbara Karoff, 0201550946   South American Cooking
ISBN-10:
 0201550946

ISBN-13:
 9780201550948

Author:
 Barbara Karoff

Edition:
 Reprint

Publisher:
 Addison-Wesley Longman, Incorporated

The Chesapeake Bay Crab Cookbook, John Shields, 0201567628   The Chesapeake Bay Crab Cookbook
ISBN-10:
 0201567628

ISBN-13:
 9780201567625

Author:
 John Shields

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

From Pantry to Table, Marlena Spieler, 0201567954   From Pantry to Table
ISBN-10:
 0201567954

ISBN-13:
 9780201567953

Author:
 Marlena Spieler

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Bread and Circus Whole Food Bible, Christopher S. Kilham, 0201570041   Bread and Circus Whole Food Bible
ISBN-10:
 0201570041

ISBN-13:
 9780201570045

Author:
 Christopher S. Kilham

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

American Game Cooking, John Ash and Sid Goldstein, 020157005X   American Game Cooking
ISBN-10:
 020157005X

ISBN-13:
 9780201570052

Author:
 John Ash and Sid Goldstein

Edition:
 First Edition

Publisher:
 Addison-Wesley Longman, Incorporated

Perfect Cup, Timothy James Castle, 0201570483   Perfect Cup
ISBN-10:
 0201570483

ISBN-13:
 9780201570489

Author:
 Timothy James Castle

Edition:
 

Publisher:
 Perseus Books Group

From Pantry to Table, Marlena Spieler, 0201570726   From Pantry to Table
ISBN-10:
 0201570726

ISBN-13:
 9780201570724

Author:
 Marlena Spieler

Edition:
 1ST

Publisher:
 Addison-Wesley Longman, Incorporated

The Good Cook's Book of Oil and Vinegar, Michele AnnaJordan, 0201570750   The Good Cook's Book of Oil and Vinegar
ISBN-10:
 0201570750

ISBN-13:
 9780201570755

Author:
 Michele AnnaJordan

Edition:
 

Publisher:
 Perseus Books Group

Brother Juniper's Bread Book, Peter Reinhart, 0201570769   Brother Juniper's Bread Book
ISBN-10:
 0201570769

ISBN-13:
 9780201570762

Author:
 Peter Reinhart

Edition:
 First Edition

Publisher:
 Addison-Wesley Longman, Incorporated

Rolled, Wrapped and Stuffed, Janet Hazen, 0201570777   Rolled, Wrapped and Stuffed
ISBN-10:
 0201570777

ISBN-13:
 9780201570779

Author:
 Janet Hazen

Edition:
 0

Publisher:
 Addison-Wesley Longman, Incorporated

The Sauce Book, Deirdre Davis, 0201577100   The Sauce Book
ISBN-10:
 0201577100

ISBN-13:
 9780201577105

Author:
 Deirdre Davis

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Chesapeake Bay Cookbook, John Shields, 0201577178   Chesapeake Bay Cookbook
ISBN-10:
 0201577178

ISBN-13:
 9780201577174

Author:
 John Shields

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Catalan Country Cooking, Marimar Torres, 0201577216   Catalan Country Cooking
ISBN-10:
 0201577216

ISBN-13:
 9780201577211

Author:
 Marimar Torres

Edition:
 2nd Printing

Publisher:
 Addison-Wesley Longman, Incorporated

Uncommon Fruits Worthy of Attention, Lee Reich, 0201608200   Uncommon Fruits Worthy of Attention
ISBN-10:
 0201608200

ISBN-13:
 9780201608205

Author:
 Lee Reich

Edition:
 REP

Publisher:
 Perseus Books Group

From a Breton Garden, Josephine Araldo, 0201608251   From a Breton Garden
ISBN-10:
 0201608251

ISBN-13:
 9780201608250

Author:
 Josephine Araldo

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Taste of New York, Karen G. Zahler, 0201622084   Taste of New York
ISBN-10:
 0201622084

ISBN-13:
 9780201622089

Author:
 Karen G. Zahler

Edition:
 First Edition

Publisher:
 Perseus Books Group

The Hudson River Valley Cookbook, Waldy Malouf and Molly Finn, 020162253X   The Hudson River Valley Cookbook
ISBN-10:
 020162253X

ISBN-13:
 9780201622539

Author:
 Waldy Malouf and Molly Finn

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

The Good Cook's Book of Mustard, Michele A. Jordan, 0201622572   The Good Cook's Book of Mustard
ISBN-10:
 0201622572

ISBN-13:
 9780201622577

Author:
 Michele A. Jordan

Edition:
 

Publisher:
 Perseus Books Group

Sacramental Magic in a Small-Town Cafe, Peter Reinhart, 0201622599   Sacramental Magic in a Small-Town Cafe
ISBN-10:
 0201622599

ISBN-13:
 9780201622591

Author:
 Peter Reinhart

Edition:
 First Edition

Publisher:
 Perseus Books Group

Brother Juniper's Bread Book, Peter Reinhart, 0201624672   Brother Juniper's Bread Book
ISBN-10:
 0201624672

ISBN-13:
 9780201624670

Author:
 Peter Reinhart

Edition:
 REP

Publisher:
 Running Press Book Publishers

American Game Cooking, John Ash and Sid Goldstein, 0201624680   American Game Cooking
ISBN-10:
 0201624680

ISBN-13:
 9780201624687

Author:
 John Ash and Sid Goldstein

Edition:
 REP

Publisher:
 Running Press Book Publishers

Catalan Country Kitchen, Marimar Torres, 0201624699   Catalan Country Kitchen
ISBN-10:
 0201624699

ISBN-13:
 9780201624694

Author:
 Marimar Torres

Edition:
 REP

Publisher:
 Perseus Books Group

Onions, Mara R. Rogers, 0201626802   Onions
ISBN-10:
 0201626802

ISBN-13:
 9780201626803

Author:
 Mara R. Rogers

Edition:
 First Printing

Publisher:
 Perseus Books Group

The Good Cook's Book of Tomatoes, Michele A. Jordan, 0201627116   The Good Cook's Book of Tomatoes
ISBN-10:
 0201627116

ISBN-13:
 9780201627114

Author:
 Michele A. Jordan

Edition:
 

Publisher:
 Perseus Books Group

A Southern Thanksgiving, Robb Forman Dew, 0201632152   A Southern Thanksgiving
ISBN-10:
 0201632152

ISBN-13:
 9780201632156

Author:
 Robb Forman Dew

Edition:
 

Publisher:
 Addison-Wesley Longman, Incorporated

Oregon's Cuisine of the Rain, Karen Brooks, 0201632829   Oregon's Cuisine of the Rain
ISBN-10:
 0201632829

ISBN-13:
 9780201632828

Author:
 Karen Brooks

Edition:
 

Publisher:
 Perseus Books Group

Interpreting Weight : The Social Management of Fatness and Thinness, , 0202305775   Interpreting Weight : The Social Management of Fatness and Thinness
ISBN-10:
 0202305775

ISBN-13:
 9780202305776

Author:
 

Edition:
 ILL

Publisher:
 Aldine Transaction

Interpreting Weight : The Social Management of Fatness and Thinness, Sobal, Jeffery and Maurer, Donna, 0202305783   Interpreting Weight : The Social Management of Fatness and Thinness
ISBN-10:
 0202305783

ISBN-13:
 9780202305783

Author:
 Sobal, Jeffery and Maurer, Donna

Edition:
 ILL

Publisher:
 Aldine Transaction

Gastronomy : The Anthropology of Food and Food Habits, , 0202900258   Gastronomy : The Anthropology of Food and Food Habits
ISBN-10:
 0202900258

ISBN-13:
 9780202900254

Author:
 

Edition:
 

Publisher:
 Aldine Transaction

Yum Cha, Ella-Mei Wong, 0207141274   Yum Cha
ISBN-10:
 0207141274

ISBN-13:
 9780207141270

Author:
 Ella-Mei Wong

Edition:
 

Publisher:
 Salem House Publishers

Fruit for the Home and Garden, Leslie Johns and Violet Stevenson, 0207150680   Fruit for the Home and Garden
ISBN-10:
 0207150680

ISBN-13:
 9780207150685

Author:
 Leslie Johns and Violet Stevenson

Edition:
 

Publisher:
 Salem House Publishers

Commonsense Cookery Book, Cookery Teachers Association Staff, 0207156565   Commonsense Cookery Book
ISBN-10:
 0207156565

ISBN-13:
 9780207156564

Author:
 Cookery Teachers Association Staff

Edition:
 Revised edition

Publisher:
 HarperCollins Publishers Australia

Complete Vegetarian Cookbook, Charmaine Solomon, 0207157723   Complete Vegetarian Cookbook
ISBN-10:
 0207157723

ISBN-13:
 9780207157721

Author:
 Charmaine Solomon

Edition:
 

Publisher:
 HarperCollins Publishers

Doyle's Fish Cookbook, Alice Doyle, 0207160228   Doyle's Fish Cookbook
ISBN-10:
 0207160228

ISBN-13:
 9780207160226

Author:
 Alice Doyle

Edition:
 3rd

Publisher:
 HarperCollins Publishers

Wine Atlas of Australia and New Zealand, James Halliday, 0207164762   Wine Atlas of Australia and New Zealand
ISBN-10:
 0207164762

ISBN-13:
 9780207164767

Author:
 James Halliday

Edition:
 

Publisher:
 HarperCollins Publishers

Pocket Guide to the Wines of Australia and New Zealand, 1992, James Halliday, 0207164770   Pocket Guide to the Wines of Australia and New Zealand, 1992
ISBN-10:
 0207164770

ISBN-13:
 9780207164774

Author:
 James Halliday

Edition:
 

Publisher:
 HarperCollins Publishers

Wild Food Plants of Australia, Tim Low, 0207169306   Wild Food Plants of Australia
ISBN-10:
 0207169306

ISBN-13:
 9780207169304

Author:
 Tim Low

Edition:
 

Publisher:
 HarperCollins Publishers Australia

One Hundred Fabulous Cakes and Tortes, Aaron Maree, 0207169632   One Hundred Fabulous Cakes and Tortes
ISBN-10:
 0207169632

ISBN-13:
 9780207169632

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins Publishers

Introduction to Australian Wine, James Halliday, 0207174377   Introduction to Australian Wine
ISBN-10:
 0207174377

ISBN-13:
 9780207174377

Author:
 James Halliday

Edition:
 

Publisher:
 HarperCollins Publishers

Seasonal Entertaining, Sheridan Rogers, 0207177163   Seasonal Entertaining
ISBN-10:
 0207177163

ISBN-13:
 9780207177163

Author:
 Sheridan Rogers

Edition:
 

Publisher:
 HarperCollins Publishers

Brownies, Shortbreads and Toll House Cookies, Aaron Maree, 0207177414   Brownies, Shortbreads and Toll House Cookies
ISBN-10:
 0207177414

ISBN-13:
 9780207177415

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins Publishers

Pocket Guide to the Wines of Australia and New Zealand, 1993, James Halliday, 0207177651   Pocket Guide to the Wines of Australia and New Zealand, 1993
ISBN-10:
 0207177651

ISBN-13:
 9780207177651

Author:
 James Halliday

Edition:
 Revised

Publisher:
 HarperCollins Publishers

Book of Mint, Jackie French, 0207178526   Book of Mint
ISBN-10:
 0207178526

ISBN-13:
 9780207178528

Author:
 Jackie French

Edition:
 First American Edition

Publisher:
 HarperCollins Publishers

Book of Rosemary, Jackie French, 0207178542   Book of Rosemary
ISBN-10:
 0207178542

ISBN-13:
 9780207178542

Author:
 Jackie French

Edition:
 

Publisher:
 HarperCollins Publishers

Book of Thyme, Jackie French, 0207178550   Book of Thyme
ISBN-10:
 0207178550

ISBN-13:
 9780207178559

Author:
 Jackie French

Edition:
 First American Edition

Publisher:
 HarperCollins Publishers

Pocket Wine Guide to the Wines of Australia and New Zealand, 1994, James Halliday, 0207179158   Pocket Wine Guide to the Wines of Australia and New Zealand, 1994
ISBN-10:
 0207179158

ISBN-13:
 9780207179150

Author:
 James Halliday

Edition:
 Revised

Publisher:
 HarperCollins Publishers

Aaron Maree's Classic Desserts, Aaron Maree, 0207180261   Aaron Maree's Classic Desserts
ISBN-10:
 0207180261

ISBN-13:
 9780207180262

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins World

Petits Fours, Aaron Maree, 0207180350   Petits Fours
ISBN-10:
 0207180350

ISBN-13:
 9780207180354

Author:
 Aaron Maree

Edition:
 English Language

Publisher:
 HarperCollins Publishers

Chocolate Delights, Aaron Maree, 0207180369   Chocolate Delights
ISBN-10:
 0207180369

ISBN-13:
 9780207180361

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins Publishers

Sweet Treats, Aaron Maree, 0207180377   Sweet Treats
ISBN-10:
 0207180377

ISBN-13:
 9780207180378

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins Publishers

Festive Treats, Aaron Maree, 0207180385   Festive Treats
ISBN-10:
 0207180385

ISBN-13:
 9780207180385

Author:
 Aaron Maree

Edition:
 0

Publisher:
 HarperCollins Publishers

CWA Cookery Book and Household Hints, Country Womens Association Staff, 0207180717   CWA Cookery Book and Household Hints
ISBN-10:
 0207180717

ISBN-13:
 9780207180712

Author:
 Country Womens Association Staff

Edition:
 50

Publisher:
 HarperCollins Publishers Australia

Golden Wattle Cookery Book, M. A. Wylie and Bev Aisbett, 0207180725   Golden Wattle Cookery Book
ISBN-10:
 0207180725

ISBN-13:
 9780207180729

Author:
 M. A. Wylie and Bev Aisbett

Edition:
 

Publisher:
 HarperCollins Publishers Australia

Cooking for Family and Friends, Margaret Fulton, 0207183406   Cooking for Family and Friends
ISBN-10:
 0207183406

ISBN-13:
 9780207183409

Author:
 Margaret Fulton

Edition:
 

Publisher:
 HarperCollins Publishers

Sweet Health, Aaron Maree, 0207184283   Sweet Health
ISBN-10:
 0207184283

ISBN-13:
 9780207184284

Author:
 Aaron Maree

Edition:
 

Publisher:
 HarperCollins World

Additional cooking Books

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